Recipe: Flu Season Ginger Honey Lemon Tonic

Adapted from a recipe found online at thekitchn.com by Sara Kate Gillingham-Ryan. Makes one serving. Ingredients 1 cup water 1 inch or so ginger root, roughly chopped 1 organic lemon wedge 1 tsp. honey, or to taste Directions Bring the water and ginger to a boil in a small pan. Reduce heat to a low […]